3D presentations allowed the owner to select from a dozen different design scenarios, from subterranean LEED schemes to a contextual precast 1970’s look. The stakeholders desired an exterior with a ‘state of the art’ semblance for its future Generation X, Y and Z entrant chefs.

BAG’s 3D capabilities were able to test skywell and unrestricted viewing needs for cameras projecting instructor activities on large computer displays within a high tech test kitchen filled with 18 fully equipped student stations.

With BAG, you become part of the 3D design process...